We design, engineer and supply complete plants, processing lines and equipment for treating raw milk and also for manufacturing,
filling and packaging milk and milk-based products – from butter, ice cream, yogurt and cheese, to infant formula and whey and its derivatives.
Our expertise covers project management, plant installation, commissioning and after sales service.
All MEC dairy processing technology is designed and engineered to meet strict hygiene, food safety and quality standards, while operating efficiently and sustainably.
Plant design for dairy section:
Reception
CIP
Butter/Cream
Ghee
Paneer
Cheese
Ice cream
Equipment design:
Milk silo /VMST/HMST/Deaeration vessel
CIP Tank Acid/lye/Hot water/Bulk lye/acid/Recuperation